Stinky tofu

臭豆腐 · Chòu dòufu. Fermented tofu · bold aroma.

Dumplings in a bamboo steamer with chopsticks
Street food臭豆腐Chòu dòufuStinky tofu

Fermented tofu is fried or grilled and served with pickles, chilli sauce, or herbs. Its strong smell is part of its appeal.

CoverageRegional · Hunan

About this food

The aroma can be intense, while the centre is creamy and the outside crisp. Start with a small portion if it is new to you.

How to explore it

Fermented tofu · bold aroma. Ask about ingredients, preparation, and regional variations before ordering.

Useful phrase

The flavour is distinctive.

味道很特别。Wèidào hěn tèbié.