Regional dishes西湖醋鱼West Lake fish
A whole fish is gently cooked and finished with a lightly sweet vinegar sauce, a classic dish from Hangzhou.
CoverageRegional · Hangzhou, Zhejiang
About this food
The fish is usually served whole for sharing. Let the host or server help portion it around the bones.
How to explore it
Fresh fish · vinegar sauce. Ask about ingredients, preparation, and regional variations before ordering.
Useful phrase
Does it have many bones?
鱼刺多吗？