Zongzi

粽子 · zòngzi. Wrapped leaves · sticky rice.

Dumplings in a bamboo steamer with chopsticks
Festival foods粽子zòngziZongzi

These rice parcels are closely associated with Dragon Boat Festival. The shape, leaves, and sweet or savoury filling depend on local traditions.

CoverageNationwide

About this food

Unwrap the leaves before eating. Ask about the filling rather than assuming every zongzi tastes the same.

How to explore it

Wrapped leaves · sticky rice. Ask about ingredients, preparation, and regional variations before ordering.

Useful phrase

Is it sweet or savoury?

是甜的还是咸的?Shì tián de háishi xián de?